7 Flavours: Lemon, Blood Orange, Lime, Garlic, Hot Chilli, Basil and White Truffle.
Available as Citrus Agrumato Olive Oil or Blended with Extra Virgin Olive Oil.
Our unique Lemon Agrumato Extra Virgin Olive Oil made in the traditional agrumato method of crushing citrus and olives together has a soft citrus taste exhibiting the colour of fruit. The Agrumato method ensures citrus flavour is retained in cooking.
Our Garlic, Basil, Chilli (hot) and Truffle blended Extra Virgin Olive Oils use only natural oil flavours ensuring flavoursome taste.
Available in 2L and 5L food grade plastic drum (20L on request).